• When whisking, use a gentle hand and avoid scraping the bottom of the bowl roughly as this can damage the delicate tips.
• If the Chasen is put away before it is completely dry, the Chasen can become moldy. Hence, we recommend using a Whisk Stand (Chasen Kusenaoshi/Tate) to preserve durability and shape over time.
• The 100 tip prong Chasen is a perfect tool for producing a rich and creamy froth for your bowl of Matcha green tea.